TY - Chinese Journal of Biological Control A1 - LI Wei, XIAO Xiou, LI Ke, GAO Xiaomin, LÜ Lingling T1 - The Antibiotic Activity of Fermentation Broth Produced from Streptomyces rochei XL-6 and Its Influence on Bacterial Wilt Control and Plant Growth in Eggplant Seedling Y1 - 2017-08-08 JF - Chinese Journal of Biological Control JO - Chinese Journal of Biological Control SP - 531 EP - 536 VL - 33 IS - 4 UR - http://www.zgswfz.com.cn N1 - 10.16409/j.cnki.2095-039x.2017.04.014 ER -