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Optimization of the Fermentation Process of Bacillus amyloliquefaciens B1619 via Orthogonal Method
JIANG Panpan, CHEN Zhiyi, ZHONG Yi, HAN Jingyi, DAI Xiuhua, LIU Yongfeng, LU Fan
journal1 . 2016, (2): 221 -228 .  DOI: 10.16409/j.cnki.2095-039x.2016.02.013

Chinese Journal of Biological Control

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