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Welcome to Chinese Journal of Biological Control,Today is
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中文
Fermentation and Preparation Technology of
Bacillus atrophaeus
HMB22922
ZHANG Xiaoyun, QU Yuanhang, GUO Qinggang, LU Xiuyun, WANG Peipei, SU Zhenhe, ZHAO Weisong, LI Shezeng, MA Ping
Chinese Journal Of Biological Control . 2019, (
5
): 768 -776 . DOI: 10.16409/j.cnki.2095-039x.2019.05.020
