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中国生物防治学报 ›› 2025, Vol. 41 ›› Issue (5): 1217-1230.DOI: 10.16409/j.cnki.2095-039x.2025.02.062

• 研究论文 • 上一篇    

响应面法优化发酵培养基提高Xenorhabdus budapestensis XBD8菌株的GameXPeptide-A产量

李鑫瑶1,2, 贾丰莲2, 王毓琦2, 涂雄兵2, 李广悦1   

  1. 1. 海南大学热带农林学院, 海口 570228;
    2. 中国农业科学院植物保护研究所/植物病虫害综合治理全国重点实验室, 北京 100193
  • 收稿日期:2025-03-10 发布日期:2025-10-22
  • 作者简介:李鑫瑶,女,硕士研究生,E-mail:lxy15511269217@163.com;通信作者:李广悦,博士,研究员,E-mail:liguangyue@caas.cn
  • 基金资助:
    重点研发计划项目(2022YFD1400500)

Optimization of Fermentation Media via Response Surface Methodology Enhances GameXPeptide-A Yield in Xenorhabdus budapestensis XBD8

LI Xinyao1,2, JIA Fenglian2, WANG Yuqi2, TU Xiongbing2, LI Guangyue1   

  1. 1. College of Tropical Agriculture and Forestry, Hainan University, Haikou 570228;
    2. State Key Laboratory for Integrated Management of Crop Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193
  • Received:2025-03-10 Published:2025-10-22

摘要: GameXPeptide-A(GXP-A)是昆虫病原线虫共生细菌Xenorhabdus sp.产生的一种天然产物,其对农业害虫的先天免疫系统具有显著的抑制活性,在害虫防控方面具有广阔的应用前景。为加快GXP-A产业化进程,本研究以本团队自主分离的一株产GXP-A的布达佩斯致病杆菌Xenorhabdus budapestensis XBD8菌株为研究材料,以提升GXP-A发酵产量为目标,开展了系统的发酵培养基优化试验。通过单因素及组合试验筛选出培养基的碳源、氮源、无机盐及其最优浓度:酵母粉5.0 g/L、胰蛋白胨10.0 g/L、氯化钠2.0g/L、三氯化铁0.1 g/L、硫酸镁2.0 g/L以及牛肉粉14.0 g/L。随后,应用Plackett-Burman设计对影响菌株生长的关键营养因子进行筛选,并结合最陡爬坡试验逼近响应中心点。最终,采用Box-Behnken设计建立回归模型,确定了最优发酵培养基配方:酵母粉25.77 g/L、三氯化铁0.30 g/L、氯化钠5.49 g/L、胰蛋白胨10.0 g/L、硫酸镁2.0 g/L、牛肉浸粉14.0 g/L。发酵验证表明,优化的培养基配方显著提升了XBD8菌株GXP-A的产量,在250 mL摇瓶中GXP-A的产量达到8.92 mg/L。在5 L生物反应器中通过进一步优化提升到20.87 mg/L,相较于优化前的产量分别增加了869.57%和2168.48%。

关键词: 布达佩斯致病杆菌XBD8, GameXPeptide-A, 响应面法, 发酵培养基优化

Abstract: GameXPeptide-A (GXP-A), a cyclic peptide natural product, exhibits significant inhibitory activity against the innate immune systems of agricultural pests, making it a highly promising candidate for pest control. In this study, we systematically optimized the fermentation medium for Xenorhabdus budapestensis XBD8, an entomopathogenic nematode symbiotic bacterium isolated by our team, to boost GXP-A production and facilitated its large-scale application. Initially, single-factor and combinatorial experiments were used to identify the optimal carbon sources, nitrogen sources, inorganic salts, and their concentrations in the culture medium. The Plackett-Burman design was then employed to screen the key factors influencing bacterial growth, after which the steepest ascent experiment was used to approach the response surface center. Finally, a regression model was established based on the Box-Behnken design, which allowed us to determine the optimal fermentation medium composition: yeast extract 25.77 g/L, ferric chloride 0.30 g/L, sodium chloride 5.49 g/L, tryptone 10.0 g/L, magnesium sulfate 2.0 g/L, and beef extract 14.0 g/L. The optimized medium significantly enhanced GXP-A production. In 250 - mL shake flask experiments, GXP-A yields reached 8.92 mg/L, and in a 5-L bioreactor setup, yields further increased to 20.87 mg/L. Compared to pre-optimization yields, this represents remarkable increases of 869.57% and 2168.48%, respectively.

Key words: Xenorhabdus budapestensis XBD8, GameXPeptide-A, response surface analysis, fermentation optimization

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